Product main features

• Improved indoor air quality with reduced energy use. Halton Capture Jet™ technology reduces the required exhaust airflow rates and increases the capture and containment efficiencies of the canopy.
• Draught-free air supply directly into the working zone from the low velocity supply unit located on the front panel of the canopy. 
• High efficiency grease filtration using UL and NSF classified Halton KSA multi-cyclone filters - up to 95% removal of particles at a size of 8 microns or above. 
• Individually adjustable personal supply air nozzles located within the front supply plenum - compensate for the effects of the radiant heat emitted by the cooking equipment. 
• Supplied as standard with lighting, balancing dampers for both supply and exhaust air and T.A.B.™ testing and balancing taps, which allow accurate adjustment of airflow rates and effective commissioning of the ventilation system. 
• Stainless steel (AISI 304), welded design.