One of the main challenges of front cooking areas is to avoid creating cross draughts that easily disperse the smoke released by the cooking appliances before being captured by the hoods. In some configurations, even with a well designed and well balanced ventilation, it is difficult to totally eliminate cross draughts.

The Capture Bar technology has been designed for these so-called sensitive configurations. It is also used to solve the problem of inefficient smoke capture on existing areas with uncontrolled cross draughts.

The Capture Bar is based on Halton’s patented Capture Jet™ technology which is incorporated in a slim plenum surrounding the front and sides of the cooking appliances. It straightens convective plume and effluent and directs it towards the hood.

• Self contained plenum with built in Capture Jet™ fan draws air from the room.
• Built to accommodate single island cooking appliances.
• Minimises the impact of cross draughts.
• Straightens convective plume and effluent and directs it towards the hood.
• Runs quietly.
• Customisation possibilities for easier integration with various items of cooking equipment.