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Central Kitchen Lyon

Cuisine Centrale Lyon has chosen Halton Solutions for the ventilation of their kitchen
Cuisine Centrale Lyon has chosen Halton Solutions for the ventilation of their kitchen Cuisine Centrale Lyon Cuisine Centrale Lyon Cuisine Centrale Lyon

Lyon, France (2014)

Opened in September 2014, the Central Kitchen in Lyon produces and manages 25000 meals a day prepared by 60 employees. The maximum capacity will reach 35 to 37000 meals a day with up to 90 employees.

On a surface of 3000m², this central kitchen serves 125 school canteens.

Central Kitchen Lyon has chosen Halton Solutions for the ventilation of their kitchen.

KCJ – Capture Jet™ ventilated ceiling (CE)

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Capture Jet™ technology

An integral component of Halton’s hoods and ventilated ceilings which generates substantial energy savings with as much as a 50% reduction in exhaust airflow rates.

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