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Le Pavillon by Daniel Boulud

Le Pavillon Kitchen Ventilation

Le Pavillon by Daniel Boulud
One Vanderbilt, New York, NY, USA

Le Pavillon by Michelin-starred Chef Daniel Boulud is an 11,000-square-foot fine dining oasis that features a winding garden path, seamlessly blending nature and architecture in the heart of Midtown on the second floor of skyscraper One Vanderbilt.

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