Halton MobiChef is a plug and play, highly efficient and totally autonomous mobile cooking station. It concentrates all Halton's experience and knowledge in the field of ventilation and emission control for professional kitchens.
Unleashed from any ventilation ductwork, Halton MobiChef brings the show into the middle of traditional dining areas, which are normally devoid of any cooking. It also provides additional flexibility and allows the guests in the dining area to be even closer to the action than those dining areas already equipped with fixed cooking poles.
The average ticket gained by live cooking concepts, based on fresh ingredients is significantly higher. These shows also increase the restaurant's profitability considerably.
See for yourself how to move the show where it is of most value!
Catering is not just about eating food, it's an experience!
Unleashed from any ventilation ductwork, Halton MobiChef brings the show anywhere without the risk of guests being offended by cooking odours – even in enclosed spaces. Kristal Büfe has chosen Halton Mobichef mobile cooking station. See by yourself how efficient it is!