Tour Basalte in Paris has chosen Halton Solutions for the ventilation of their kitchens.
Tour Basalte
FSS – ANSUL® R-102™ fire suppression system
Read more
KBO – Extraction box for low emission appliances (CE)
Read more
KCJ – Capture Jet™ ventilated ceiling (CE)
Read more
KVF – Capture Jet™ hood with supply air (CE)
Read more
KVV – Hood for dishwashing areas (CE)
Read more
UVF – Capture Ray™ hood (CE)
Read more
UVI – Capture Ray™ hood (CE)
Read more
Capture Jet™ technology
An integral component of Halton’s hoods and ventilated ceilings which generates substantial energy savings with as much as a 50% reduction in exhaust airflow rates.
Read more
UV Capture Ray™ Technology
The UV Capture Ray™ technology neutralises the grease released by the cooking appliances. It also contributes to odors reductions discharged outside by the ventilation system.
Read more