Product / HEW
Halton AirWatch – Indoor Environmental Quality Sensor (EU)
The first of its kind multi-factor sensor to assess the Indoor Environment Quality of commercial kitchens.
Halton AirWatch provides clear and simple indexes for the Thermal Comfort and Air Quality levels placing the Indoor Environment Quality (IEQ), health and safety for the kitchens’ staff to the forefront.
When combined with M.A.R.V.E.L., these benefits adds to the massive energy savings in a symbiotic way, to ensure that one is not made at the expense of the other.

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What is Halton AirWatch?
Halton AirWatch sensor monitors Indoor Environment Quality (IEQ)

Halton AirWatch monitors no fewer than 9 factors that are representative of thermal comfort and potential exposure to pollutants in commercial kitchens.
It provides clear and simple indexes for Thermal Comfort and Air Quality levels, which are two of the key components of good Indoor Environmental Quality and working conditions.
They can also be considered reliable indicators of efficient ventilation design and airflow optimization technologies.

• Best balance between savings and IEQ
• Improved working conditions for the staff
• Higher safety in situation of abnormal use of the cooking appliances
• Can be used as a diagnosis device on existing sites
When Halton AirWatch meets M.A.R.V.E.L.
When Halton AirWatch Meets M.A.R.V.E.L. your Kitchen Ventilation « Senses » and « Sees »

M.A.R.V.E.L. monitors cooking activity and « sees » when airflow can be reduced or needs to be increased.
Optimizing airflows is what the M.A.R.V.E.L. airflow and energy optimization technology excels at – and now it expands its capabilities to a new dimension: Indoor Environmental Quality and staff wellbeing.
Halton AirWatch adds even more AI to M.A.R.V.E.L. airflow and energy optimization technology by adding the Air Quality dimension to manage the ventilation needs generated by the cooking appliances.
Equipped with the Halton Thermal Imaging sensor, M.A.R.V.E.L. scans the surface of cooking blocks with precision, even allowing it to distinguish between the appliances they contain.
This combination ensures the highest energy savings without having them made at the expense of the IEQ and staff’s productivity and wellbeing.
Benefits


Benefit from the Best Balance Between Massive Energy Savings and Staff’s Wellbeing by Combining M.A.R.V.E.L. and Halton AirWatch
Thanks to Halton AirWatch, M.A.R.V.E.L. delivers substantial energy savings while continuously monitoring Air Quality, a key factor in Indoor Environmental Quality and the kitchen staff’s working conditions and wellbeing.
All these innovative technologies are monitored 24/7 via the Halton Connect web portal. Between energy savings and Indoor Environmental Quality, priority can always be safely given to IEQ.
If ventilation levels frequently need to be increased due to declining Air Quality, it often indicates that one of the factors affecting pollutant capture is not optimal and requires adjustment.
This could also result from changes in kitchen organization. In any case, our technicians can remotely make all necessary adjustments.
With Halton AirWatch and M.A.R.V.E.L., energy savings are never achieved at the expense of staff health and comfort – and vice versa. It’s truly about striking the ideal balance between energy savings, staff wellbeing, and productivity.
Halton SafeGuard EcoSystem
Halton SafeGuard – The path to Elevating Commercial Kitchen Ventilation to the Next Level
Halton AirWatch is part of Halton SafeGuard ecosystem. It is a unique platform. It promotes and combines a unique set of benefits for business owners, chefs, staff and guests. Halton SafeGuard is an ecosystem based on Halton Innovations:![]() |
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Capture Jet™ Technology | M.A.R.V.E.L. Technology | Halton AirWatch | Halton FireWatch | Halton DuctWatch | Halton Connect™ |
Halton SafeGuard is designed to revolutionize your food service operations, making them more efficient, secure, and environmentally friendly. Discover how Halton SafeGuard can help you unlock a new era of excellence in the food service industry.

Sustainability• Highest possible energy savings• Performances stable over time • Savings not made at the expense of Wellbeing |
Wellbeing• Indoor Environment Quality (Thermal comfort, Air Quality, Noise & light)• Better working conditions and productivity |
Safety• Prevention of cooking fires• Prevention of fires propagating to ducts • Improved ducts hygiene • Potential for savings on ducts cleaning |
Assessment• Distant monitoring capabilities• Predictive maintenance • Premium services • Highest value of ownership |