CE Marked (UKCA pending) – The freestanding KSR-F low profile hoods are suitable for LEED(1) projects and can be used in open or closed kitchens, particularly the Quick Service Restaurants. They are designed to capture pollutants generated by electrical fryers and griddles more efficiently as they are located closer to the cooking appliances.
They are equipped with the latest and patented Capture Jet™ technology, complemented by side Capture Jets to enable a large opening on the sides for passing of the fries baskets. They require up to 50% less exhaust air volume than traditional hoods. The inclined front improves the view of the cooking surfaces (negative overhang) for better working comfort.
KSR-F hoods also have a service distribution at the rear of the unit for perfect integration of the power supplies.
(1) Leadership in Energy and Environmental Design
(2) Hazard Analysis Critical Control Point
KSR Hoods can be combined with other Halton technologies or products in order to further enhance the performance of your kitchen, whether talking about the energy savings, safety, Indoor Environment Quality (IEQ) or Impact on the environment.
Further increase the energy savings and improve the working conditions of the staff
Go for M.A.R.V.E.L. energy saving technology for kitchens ventilation
Get peace of mind by making no compromise on fire safety
Go for the factory pre-installed FSS Fire Suppression System
Optimize the ductwork cleaning costs and further improve your safety
Go for KGS grease deposition level monitoring system for ductwork
Reduce the ductwork cleaning costs, increase your safety and reduce the impact of your kitchen on the neighborhood
Go for the Capture Ray™ grease neutralization technology