The global leader in restaurant kitchen ventilation to meet the variable demand of employee dining
Business and Industry has evolved over the years to provide a first-class foodservice venue for employees that allows for nutritious made to order food while providing a respite from work.
From the design concept, Halton is prepared to meet with your design team, contractors and tenants to review the system and its capabilities.
Typical challenges
Office building and foodservice operations create unique challenges for kitchen ventilation systems.
Employers want to create a destination experience for their employees, a space that is welcoming and functional. It can have all the elements of display cooking and traditional back of the house preparation areas. To ensure the cooking process only adds to the dining experience, great care must be taken when designing the ventilation system in an open environment. There are several factors that must be taken into account that can influence proper system performance.
Do you have a challenge that requires a solution?
Consult us! Let’s see if we have ready made solution for you or if we can make one together!
Why choose Halton
Halton has the expertise in kitchen ventilation design and an adaptable system to address any design concern for restaurant kitchen ventilation in Business and Industry facilities.
Halton has the experience with office buildings to create a comfortable, quiet, and energy-efficient design that allows the operator the maximum flexibility with our Adaptive Hood System and mobile cooking stations. Halton has a family of solutions to meet this demanding environment. Having a system capable of being adjusted remotely or updated for new appliances without wholesale changes to the property infrastructure is paramount. Since the activity level is a function of occupancy, a system that responds automatically to changes in cooking status is of great benefit, all the while remaining undetected in its operation.
The location of office space may require a renewed focus on effluent discharge from kitchens. Halton’s family of Pollution Control solutions are custom-tailored to suit any application
Reference cases
Our reference cases will provide you with an overview of the restaurant kitchen ventilation solutions for Business and Industry facilities we have designed for customers all around the world.
Visit our full reference gallery, you will certainly find some that will appeal to you and see Halton is the global technology leader in demanding indoor environments.
Deeper knowledge
See our latest news, articles and webinars in our blog.
Halton innovations
Innovation is paramount to address all challenges for commercial kitchen ventilation and our customers’ needs. It is the cornerstone of our High Performance Kitchens designed to combine Health and Safety, Indoor Environment Quality (IEQ) and Sustainability.
Here are few of our innovations that are particularly suitable for the ventilation of restaurant kitchen in Office Buildings.